The Wild Goose is a boutique winery, that produces red, white and fortified wines all of which will are sold from the Estate in the Wine Dungeon and Wild Goose Cafe.
Our boutique wines are produced from grapes grown in the estates vineyards, together with blends of grapes sought from the Perth Hills and Margaret River.
Our winemaker, Matt Bowness has extensive academic and practical experience in wine making. He has regular involvement in tasting panels for magazines, and wine show judging experience in numerous wine shows in Australia.
Private group bookings are available where one of our team members will take your pallet on a journey around the world with tastings from our complete selection of Western Australian white and reds
Our cellar door is open Wednesday – Sunday 11am – 4.00pm